Cherry Loaf Cake

Bring a taste of Scotland to your table with one of Victoria & Stevens yummy cakes, lovingly baked in Corpach in the Scottish Highlands.

From the peak of the Highlands comes the Nevis Cherry Cake. Bursting with plump, juicy cherries baked into a perfectly moist sponge. Each slice is a fruity delight that will have you reaching for another. One of our best sellers.

Ingredients

Sugar, candied cherries (19%) (cherries, glucose-fructose syrup, preservatives (E202, SULPHUR dioxide), citric acid, colour E127), WHEAT flour (with calcium, iron, niacin, thiamin), EGG, rapeseed oil, water, modified starch, humectant glycerine, MILK whey powder, emulsifiers (E477m E471, E481), raising agents (E450i, E500ii), WHEAT gluten, naural flavouring, salt, preservative E202.

Allergy information

May contain NUTS. For allergens, see ingredients in BOLD.