Old School Cake - Three Pack

Bring a taste of Scotland to your table with one of Victoria & Stevens yummy cakes, lovingly baked in Corpach in the Scottish Highlands.

From the peak of the Highlands comes the Nevis Old School Sponge. A nostalgic, light sponge cake topped with a sweet icing and a sprinkling of colourful hundreds and thousands. Simple, classic, and utterly delightful, it’s a taste of childhood in every slice.

Ingredients

Sponge (sugar, WHEAT flour (with calcium, iron, niacin, thiamin), EGG, rapeseed oil, water, humectant glycerine, modified starch, MILK whey powder, raising agents (disodium diphosphate, potassium bicarbonate, Sodium bicarbonate), WHEAT gluten, emulsifiers (E475, E471), salt, stabliiser xanthan gum, preservative E202), icing (sugar, glucose syrup (contains SULPHUR dioxide), palm fat, water, MILK lactose, emulsifiers (E472c, E435), gelling agent E406, preservative E202, natural vanilla flavour, citric acid), sugar strands (icing sugar, starch, unhydrogenated palm and palm kernel fat, water, emulsifier rapeseed and sunflower lecithin, colours (beetroot, chlorophyll, paprika, lutein), glazing agents (shellac, acacia gum)).

Allergy information

May contain NUTS. For allergens, see ingredients in BOLD.