Little Book of Charcuterie & Cheese

The charcuterie board is an ideal way to welcome family and friends, whether as part of an aperitif, or to accompany drinks at a party. This little book tells you all you need to know about this popular serving trend, from how to pair meats and cheeses, to balancing flavours, to extras such as pimento cheese dip and fig and rosemary jam. It includes over 20 recipes and themed ideas for occasions such as New Year's, game days, picnics, celebrations and holidays.

• Author: Balslev, Lynda
  
• Format: Hardback
• Illustrated: Illustrations
• Pages: 144
• Dimensions: 140mm x 102mm